Monthly Specials

A tropical blend of house vodka, mango purée, pineapple juice, lime juice, and a dried pineapple garnish.

Creamy buffalo chicken dip topped with parmesan and scallions, served warm with crispy tortilla chips and your choice of ranch or blue cheese.

Creamy red potato salad with a tangy mustard mayo dressing, fresh dill, and egg, finished with a sprinkle of fresh dill.

Our signature smashed burger topped with shaved beef, sautéed red and green bell peppers, sautéed yellow onion, and a cream cheese aioli. Served with fries or tots.

Warm French beignets dusted with powdered sugar and served with housemade honey butter.